Top rated products
Cassava Leaf(frozen)
Cassava leaf is the by-product of the popular cassava root plant, they are rich in vitamins, minerals and may also be a source of protein. These leaves can be used in the preparation of some delicious African dishes. we have various brand and size, check them out.Check out some of our recipes and try them out today, you going to enjoy meals made with.
Select options
This product has multiple variants. The options may be chosen on the product page
SheaButter
Cream Of Wheat
BlueBand Margarine
BlueBand Margarine is a low fat spread made from Palm Oil and contains 6 GoodStart Vitamines and comes in 2 delicious variantsORDER NOW
Select options
This product has multiple variants. The options may be chosen on the product page
Snail Meat
Authentic African Groceries African Delicacies & Snacks Frozen African Meats & Fish Grocery Healthy Meals Meat & Fish
Snails are a traditional healthy delicacy eaten by many in Africa and other parts of the world, which are delicious and tasty. there are different recipes available to make a tasty meal you always enjoy, also check out our recipe page for some African recipesORDER NOW
Select options
This product has multiple variants. The options may be chosen on the product page
Peanut (Raw)
Peanuts also know as groundnut, are high in protein and nutrient-rich snacks. They can be roasted and snack on, or can be pressed to extract their oil content, or used in making the popular peanut butter. Raw Peanut can also be used as an ingredient in preparing other dishes, you can check our recipe page to see what peanut recipe we have posted and give it a try.You are all set now to Order Raw peanut
Plantain Flour
Cassava Fufu (Akpu)
Lion Curry
Black eye Beans
Abacha (African Salad)
Abacha is dried shredded Cassava, popularly called African salad. it is the main ingredient for preparing Abacha and Ugba which is very delicious, try it out today.Order Now, come in 2 sizes
Select options
This product has multiple variants. The options may be chosen on the product page
Periwinkles
Periwinkles are marine snails and a class of edible intertidal snails. Periwinkles are abundant within their range, they are mostly found at depths ranging from the intertidal zone to 40 metres below. Cooking Periwinkles is very easy, you put them in boiling water add a little bit of salt and simmer for about 5 to 10 mins. They surprisingly have a long body, ending in a curling tail that usually coiled around the upper spiral of the shell, and they are very delicious and full of flavour. Try it out todayIt comes in a 176g pack You can check on our Recipes page to see some amazing ways to prepare your favourite PeriwinklesThey are kept in the refrigerator to keep them freshORDER NOW
